By World Bank
Nearly all of the world's terrible rely without delay or not directly on agriculture. regardless of the robust linkages among broad-based agricultural progress and poverty relief, overseas help to agriculture sharply declined from the overdue Eighties. the necessity to elevate agriculture's prominence within the improvement schedule hasn't ever been higher. This ebook seeks to articulate the area Bank's Rural procedure on agriculture to the broader improvement neighborhood. It presents selection makers with the explanation for assisting agriculture via providing the teachings discovered at the rules, associations, and precedence investments which can maintain pro-poor agricultural development.
Read or Download Agricultural Growth and the Poor: An Agenda for Development (Directions in Development) PDF
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Additional info for Agricultural Growth and the Poor: An Agenda for Development (Directions in Development)
From their suppliers, they demand reliable flows of products of consistent quality, and they increasingly apply their own standards for quality, safety, traceability, and social values, such as prohibiting child labor and protecting animal welfare. Although supermarkets create opportunities for producers who can meet their standards, they also increase the risk that small-scale farmers will be excluded. For example, scattered groups of smallholders may find it quite difficult to meet traceability requirements intended to ensure consumer safety (Boselie, Henson, and Weatherspoon 2003).
The World Bank has the power to bring together the many groups with an interest in supporting agricultural development to benefit the poor. The Global Donor Platform for Rural Development, in which the World Bank is an active member (see chapter 6), is one important channel for creating and enhancing global awareness about agriculture and poverty. • Focusing analysis on agriculture’s potential as an engine of growth: This entry point is particularly important for those low-income countries where agriculture is important to the poor, the resource base offers potential for growth in productivity, land is distributed relatively equitably, and the poor consume a large proportion of nontraded staples.
A further environmental and public health challenge is posed by the rapid growth, concentration, and intensification of animal production and aquaculture, especially the management of waste from these systems. Policy changes and investments to induce sustainable management will be critical for reversing these trends. , industry, environmental conservation, and domestic use) is increasing. Improving the efficiency of current water resources through integrated approaches is far preferable than attempting to expand water supplies.